Some years back, I discovered a chocolate “cake in a cup” recipe online to make a one-serving (or two, if you have a friend handy) instant cake in the microwave. Chocolate cake in a cup (I use a variation on this recipe and add chocolate/peanut butter “frosting”) was SOOO good, that for the longest time I could see no reason to pursue any other cake-in-a-cup flavor. After all, when chocolate cake is constantly, instantly, available, why would I ever eat any other flavor of cake?
But recently, I was again lamenting the local unavailability of lemon poppyseed muffins. In days of olde, I lived near a grocery store that made delicious, lemony, poppyseed muffins, Continue reading
The “Teaching Your Child Salat” series:
I’ve made a collection of posts about our own process that I used to teach my son salat, in hopes that it may help others as well. Continue reading
My relationship with Fluevog shoes got off to a bumpy start. I first learned about Fluevog from Rania’s blog at FashFaith.com highlighting some delightfully unique “Victorian style” shoes (check out her post here for some drool worthy shoes from a variety of sources). While quite enamored of many of the shoes shown, I immediately fell in love with the “Fluevog’s Daydream Spring booties” from her post. She lamented that unfortunately there were no Fluevog outlets local to her. I checked out the company and discovered, to my delight, that I DID have local options.